This is an ooey gooey sandwich in a hurry with the richness of melted cheese and a kick of heat from the jalapenos.
- 4 Slices bread
- 2 Jalapeno
- 1/2 Cup shredded cheddar cheese
- 1 Small onion thinly sliced
- 1/2 Tbsp Oil
- Butter/Margarine
- Salt to taste
How to..
- Cut the jalapenos in half, lengthwise, remove all the seeds and rinse. Leave some of the seeds in if you want more heat.
- Apply butter/margarine to one side of each slice of bread.
- Heat a non stick pan, no oil, and add the jalapenos to it. Cover with a lid and roast on high heat for 5 minutes, tossing frequently till the jalapenos get a little tender and charred. Remove from heat and set aside.
- Now add oil and sliced onions to the same pan. Fry for 3-4 minutes, stirring constantly, till the onions get caramelized. Remove from heat, add a pinch of salt and set aside.
- Sandwich the fried onions, roasted jalapeno and shredded cheese between 2 non buttered sides of bread.
- Add this to the same pan and fry on medium heat till the bread gets golden brown and crispy on both sides. Serve hot.
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